Quick and Easy Sticky Buns

Quick and Easy Sticky Buns

Submitted by Brenda C.
Williamstown, NI
 

Any cinnamon refrigerated roll dough
1 stick of butter melted
1 c. brown sugar
Raisins

Prep round cake pan with melted butter; save small amount of butter for dough. Sprinkle brown sugar bottom of pan; save small amount for dough. Sprinkle raisins bottom of pan. Place flour on flat surface. Unroll refrigerated dough strips onto flour. Lightly coat strips with butter; sprinkle on remaining brown sugar and raisins. Roll strips back up and place into prepared, round cake pan. Bake at 325° F for 20 min., or until golden brown.

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Quick and Easy Sticky Buns

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