2 c. sugar 1/2 c. milk 1 1/3 c. of peanut butter 1 7-oz. jar of marshmallow
Mix sugar and milk into a medium saucepan bring to a boil, boil for only 2 minutes and 30 seconds (no longer). Add peanut butter and stir quickly until mixed well. Then pour onto a 8" x 8" buttered dish. Refrigerate until set.