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Meatloaf

Submitted by Carol W.

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1 1/2-lbs. ground beef
1/2-lb. ground pork
1 c. bread crumbs
1/2 c. milk
2 eggs
1/2 c. onion, chopped
1/4 c. green pepper, chopped
1/2 tsp. garlic powder
1/4 c. Worcestershire sauce
1/4 c. Parmesan cheese
1/4-lb. shredded mild cheddar

Preheat oven to 350° F. Mix all ingredients well. Press into a loaf pan and bake for 1 1/2 hours.

10 minutes before meatloaf is finished, add a topping made of:
1/4 c. catsup
2 Tbsp. brown sugar
1 tsp. mustard
1/4 tsp. nutmeg

Serves 8.

Customer Reviews


Recent Reviews Surprisingly good Reviewer: Lynette Williams, Abilene,texas Date: July 15, 2011 I used Italian seasoned pork it really brought the flavor out! Was this review helpful? 9 of 9 people found this review helpful

Meatloaf

Submitted by Carol W.

Recent Reviews

Surprisingly good