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Ambrosia Salad

Submitted by Melissa P.
Louisburg, MO

Read Review

4 c. pineapple chunks
2 1/2 c. Mandarin oranges
3 c. fresh red seedless grapes
2 c. rainbow colored miniature marshmallows
2 c. flaked coconut, optional
3 c. fruit cocktail
1 c. (8-oz.) Maraschino cherries, halved
1 1/2 c. sour cream
2 Tbsp. sugar

Drain all of the fruit and combine with grapes, marshmallows and coconut. In a separate bowl, mix together the sour cream and sugar until well blended. Add the fruit mixture and mix lightly, but thoroughly. Chill at least 3 hours before serving.

Customer Reviews


Recent Reviews Delicious! Reviewer: Michelle K, Monroe, WI Date: December 14, 2010 Our employee "taste testers" really enjoyed this salad. (We actually gave it 4-and-a-half stars!) Was this review helpful? 5 of 5 people found this review helpful Big Hit Reviewer: Shirley Horan, Acworth, GA Date: May 13, 2010 I took this to a Church Dinner, it was definately the topic of delight. We definately like to eat at our Church functions. Was this review helpful? 7 of 7 people found this review helpful

Ambrosia Salad

Submitted by Melissa P.Louisburg, MO

Recent Reviews

Delicious!

Big Hit

Submitted by Melissa P.
Louisburg, MO