Sweet Potato Casserole

Sweet Potato Casserole

Submitted by Rita S.
Zanesville, OH
 

3 c. sweet potatoes, mashed
1 c. sugar
1/2 c. milk
1 tsp. vanilla
2 eggs
1/3 c. butter

Topping:
1 c. coconut
1 c. pecans, chopped
1 c. brown sugar
1/3 c. butter, melted
1/3 c. flour

Mix all the contents (of the first half of ingredients) well and spread in baking dish. Mix all the topping ingredients together and spread over the sweet potatoes. Bake at 375° F for 25 minutes.

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Sweet Potato Casserole

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