The Best Darn Ham Sandwiches You'll Ever Eat!

The Best Darn Ham Sandwiches You'll Ever Eat!

Submitted by: Jeanne S.
Chapin, IL
 

2 12-count packages of sweet Hawaiian rolls (the small dinner roll looking ones)
1 1/2 lbs. of Virginia ham, sliced thinly (not honey ham)
12 slices Swiss cheese
1 stick of real butter
2 tsp. Worcestershire sauce
1 tsp. garlic powder
1 tsp. onion powder
1 tsp. poppy seeds

You will need two 9" x 13" pans. Place the bottoms of 12 rolls in each pan. Place ham (about 2 shaved slices or so) on the rolls. Cut the cheese slices into 4 parts and place 2 small pieces on each sandwich. Put the dinner roll tops on. In a sauce pan, mix the butter, Worcestershire sauce, onion powder, garlic powder and poppy seeds. Wait until all the butter is melted and then brush the melted mixture over the ham sandwiches. Cover with foil and let sit in fridge for 1 hour (or over night). If you want to bake them right away, you can also preheat the oven to 375° F and bake for 15 minutes or until the cheese is melted. Serve.

They are great hot and even at room temperature Enjoy!

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The Best Darn Ham Sandwiches You'll Ever Eat!

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  • 5 Star Review
  • Date: April 06, 2016
  • Reviewer: 
  • Hendersonville. NC
  • So Good!

  • Easy directions and glad they can be prepared day in advance. Really tasty..I remember this recipe in the 1970's and a bit of Dijon mustard was spread on bottom of each roll before layering ham and cheese. That's very good too.
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    • 8 of 8 people found this review helpful